I live for warm pickles on a burger □ so for a real cheeseburger flavor, I want pickles in there. Pickles: You can leave these out if you’re not a fan, but there’s no way I can make this casserole without pickles at our house.Or with half ground beef and half ground pork. I have also made it with half beef, half ground sausage before. Feel free to use lean or extra lean, or even ground turkey. Beef: I use cheaper, fattier ground beef for this casserole and just drain off the grease after browning the beef.Ingredients in Bacon Cheeseburger Tater Tot Casserole: Ground beef, diced onion, diced pickles, ketchup, mustard, bacon, garlic & onion powder, seasoning salt, shredded cheese and tater tots. This is just an overview of the ingredients needed – scroll to the recipe card at the bottom for exact quantities and instructions. Add bacon, hamburger, pickles and lots of cheese… Well, let’s just say this one is a recipe for the regular rotation! Ingredients you’ll need And no nerves for whining about the food when you sit down for you meal □Ī Tater Tot Casserole is always a good way to make sure everybody is happy with dinner at our house. This casserole is just the best dinner when you have a hungry family to feed, but no time for much dinner prep. Use a Thermometer to ensure Ground Beef Reaches the Safely Cooked Internal Temperature of 160☏.This Bacon Cheeseburger Tater Tot Casserole is so quick and easy to put together – then you just have to put it in the oven and dinner is ready in a snap! Made with ground beef/hamburger meat, ketchup, onion, pickles, bacon, tater tots and lots of cheese! Use separate plates to carry raw ground beef patties to the cooking area and cooked patties to the serving area. Wash cutting boards, bowls, and utensils used to prepare raw ground beef with hot soapy water and rinse well. Wash hands thoroughly before and after handling raw ground beef. Keep raw and ready-to-eat meats separate. Thaw raw ground beef on a plate on the lowest shelf of the refrigerator, to avoid dripping onto other foods. It can keep up to 3 months if properly stored in the refrigerator. Check it out! My preferred method is baking it in the oven.Īnd don't throw away that bacon grease! Bacon is expensive and the grease is great for making Scrambled Eggs, Grilled Cheese, Popcorn and even hash browns. If you struggle to make bacon perfectly, I've put together a short tutorial on How to Make Perfect Bacon - 3 Ways. If you've ever wondered what part of the pig Bacon comes from check out the picture below. If you are looking for an easy-to-make casserole that can feed a bunch of hungry people, then this recipe is for you. We wanted our cheeseburgers to have all the fixings like tomato, pickles, and onions but you can omit those final ingredients if you feel like it.Įither way, if you love cheeseburgers, you won't be disappointed with this dish. The Tater Tots come out super crunchy as they should. I think the Velveeta we melt with the meat gives you that childhood memory of processed cheese on a burger. My wife said that it reminded her of her childhood with her parents would make cheeseburgers. Very similar to my Pizza Tater Tots Casserole. A few ingredients you probably already have in your pantry and about 1 hour of your time. What I love about this recipe is its simplicity. Ground Beef Mixture SimmeringĪnd what's a good cheeseburger without a side of tasty fries? Now can you imagine a casserole that tastes just like a bacon cheeseburger with fries? Too good to be true? Nope. Some people like their cheeseburgers with bacon while others like the full works including tomatoes and pickles. This Bacon Cheeseburger Tater Tot Bake tastes just like a cheeseburger with fries! Cheeseburgers are the cornerstone of American food.
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